Penang is home to one of the country's finest cuisine. It is well known as a gourmet's paradise with people from nearby countries travelling all the way here to satisfy their taste buds.
Penang has a mixed culture of Chinese or various origins, Malays, Indians, Mamaks or Indian Muslim, Eurasians and some Thais. These ethnic groups have also merged within the Malaysian ethos and plays an important role to the culture and food.
And satisfying my tastebuds is exactly what I have been doing for the past 3 days upon reaching my beloved hometown.
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| Dim Sum at Cititel |
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| At Sin Lee Hin Coffee Shop, Tanjung Bungah |
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| Laksa from Farlim |
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| Nasi Kandar from Tanjung Bungah Tuesday night market |
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| Home-cooked meal |
And all these are just the beginning! Yummy!
I'm sure all Penangites living abroad miss the food here as much as I do, and will only trully understand that this is definitely not considered overindulging.
And I'm sure Ethan is also enjoying all the exotic flavours straight from his milk!
I'm sure all Penangites living abroad miss the food here as much as I do, and will only trully understand that this is definitely not considered overindulging.
And I'm sure Ethan is also enjoying all the exotic flavours straight from his milk!